Carcass of Beef (1925)

Dated 1925, "Carcass of Beef" is an artwork by Chaïm Soutine. Historical background, 1925: The first decades of the twentieth century were a period of rapid experiment, with Fauvism, Expressionism, Cubism, Futurism, and the first abstract painting appearing within a few years of each other. Dada and Surrealism followed the First World War, the Bauhaus school was founded in 1919, and Art Deco became the fashionable decorative style of the 1920s and 1930s. It is listed in the Still Life collection. The image is in portrait orientation. Still Life in brief: Later artists, including Cézanne, Matisse, and Picasso, used humble still-life subjects to test ideas about space and form. Still life, the arrangement of flowers, fruit, tableware, and other objects, became a distinct genre in the Netherlands and Spain in the sixteenth and seventeenth centuries.

"Carcass of Beef" is offered as a printable file (Digital JPEG + PDF files, 300 DPI) rather than a shipped item. You receive the files by email after payment and handle printing yourself, which gives you full control over paper, size, and finish. A portrait format suits narrow wall spaces, hallways, and the area beside a door or window. Still life works are appreciated for their intimacy and rich surface detail, which makes them especially suited to dining rooms, kitchens, studies, and other quieter parts of the home. Measuring the wall before choosing a size is the simplest way to avoid a print that feels too small or too large. Screens and printers render colour differently, so a small test print is a sensible way to check tones before committing to a large size. Hang the print away from direct sunlight, which over the years can fade any printed colour. Choosing a standard frame size and printing to fit it often saves the cost of custom framing.

French, 1893–1943

If you like the visual language of Chaïm Soutine, explore more works by the same artist in our collection.